All glories to Sri Sri Goura Nitay, Srila Prabhupada and You.
Dear Guru Maharaja, Please accept my humble obeisances, since I read your answer to my last letter, everything has improved in the restaurant things are going much better, Om Kesavaya is the receptionist for diners while I prepare and serve the Prasada. every day we are improving a bit, refining details and adding new preparations to make the restaurant a great thing. My mood also improved in service since now there isn't so much criticism or maybe because I'm not giving much importance.
HpS - ASA -- Jaya! Very nice. When the first restaurant was opened Srila Prabhupada suggested to the western devotees to get lessons from nice Indians on cooking. He also asked if there was nice promotional display of his books!
The service on Friday party is good, cooking with Candrabhanu and Gopal Bhadra, preparing pizzas for Rsipati, helping to Bhakta Claudio Silva with hamburgers, sold to the kitchen of the Godhead, the spiritual family always trying to serve, and together, is very rewarding!
Follow the regular channels and supported by the authorities of the temple is very important, we are raising the starndar the kitchen again, educating people who want to do service to do it the best way, on Friday October 12 I stayed in the temple and could participate in the program as long didn't, I felt good, the mercy of Sri Sri Gaura-Nitai is immeasurable!
Every day I try to improve my spiritual life a bit, not confused myself by anartas which always appear in the most difficult times, surrender to Krishna and let him move the strings and let me do a better service for you because I know that so will please Him.
Hoping to serve, Bhakta Alcaíno Pablo Santiago, Chile
ps: This is the restaurant's Facebook
http://www.facebook.com/RestauranteHareKrishna
HpS - ASA -- We feel inspired to advance by your association. We should be in Chile in just like 24 days. See you then... See the restaurant then. You have a plate for Sannyasis? You and pizzas!!! !
